Valentine's Day Private Bourbon Room Experience
Fall in Love with Every Bite
Indulge in a luxurious 5-course menu, featuring standout dishes like Chicken & Caviar with truffled waffles, Tuna Tataki with roasted shiitake salsa, a Tomahawk Ribeye for two, and decadent Chocolate Dipped Strawberry Cheesecake for dessert. Pair your meal with your choice of a bottle of Opus One Cabernet Sauvignon (2019) or Dom Pérignon Vintage (2013) in our intimate Private Bourbon Room overlooking the entire restaurant.